Langao Mingfu Konjac Biotechnology Development Co., Ltd.

Langao County Mingfu Konjac Biotechnology Development Co., Ltd. was established in March 2010 with a registered capital of 60 million yuan, an area of ​​50 acres, total assets of 90 million yuan, and 130 employees. It is a manufacturing enterprise specializing in the deep processing of konjac series products. The company has developed more than 20 products in three categories: konjac powder, konjac noodles and konjac flavored food. It can provide users with 1,500 tons of high-quality konjac powder, 500 tons of purified konjac powder (konjac gum), 1,000 tons of konjac noodles, and 3,000 tons of konjac series snack foods every year. And has the right to self-operate export. In 2012, it was named "Shaanxi Province (Mingfu) Modern Agricultural Park" by the Shaanxi Provincial People's Government; it was named a municipal-level key leading enterprise in agricultural industrialization by Ankang City; it passed the ISO9001 quality management system and HACCP system. Certification, it has been recognized as a Shaanxi Provincial Famous Brand and Ankang City Characteristic Brand Product. It has also been awarded the provincial and municipal contract-abiding and credit-abiding enterprise, the honor of "2013 Provincial Quality Credit Rating A-level Enterprise" and the "Mingzhu" brand Shaanxi Provincial Famous Trademark. In 2015, the company signed an equity cooperation agreement with Shaanxi Supply and Marketing Enterprise Group Co., Ltd., and is a subsidiary of Shaanxi Supply and Marketing Enterprise Group Co., Ltd. In 2016, it became a poverty alleviation enterprise of Shaanxi Supply and Marketing Enterprise Group Co., Ltd. The "Mingzhu" brand konjac series products produced by the company have received unanimous praise from all walks of life. The products are sold through both online and offline channels. Online include Jingdong China Specialty Products. Langao Hall, No. 1 Specialty China. Langao Hall, Suning.com, and Mingzhu Konjac Official Store (